Authentic Sri Lankan Pol Sambol (Coconut Sambol)
As coconut is a major crop in Sri Lanka, pol sambol (coconut sambol) is a Sri Lankan condiment made from freshly shredded coconut. It is c...
2022
Which Fruits Has the Most Protein?
When deciding on the finest fruit for protein, it is critical to understand the health benefits and nutritional composition of each fruit. ...
Authentic Italian Cannoli
Cannoli were normally consumed during Carnival, but due to their popularity and appreciation, families began to eat them on other times as ...
Heavy Cream vs. Whipping Cream: What Makes a Difference?
I remember when my little cousin, once making a something on a recipe which stated it needs heavy cream and only she got whipping cream. So...
Creme Brulee (Crème Brûlée)
Initially, Crème Brûlée or Crème Brulee looks simple: It only requires a few steps and a small number of ingredients. Crème Brûlée is a bak...
Butter vs. Margarine: Which One Is Good For You?
When you put that golden pat of butter on your baked potato, toast, or spaghetti, you undoubtedly felt a twinge of guilt. Or even worse, you...
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Cheese-Filled Gibanica
This cheese-filled Serbian gibanica is an addictive pastry that is savory and somewhat salty. Gibanica usually comes in two distinct flavor...
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Leche Frita: (Spanish Fried Milk)
Leche Frita, which translates to "deep-fried milk," is a dessert originally from Spain that is simple to prepare a nd tastes great...
Spaghetti Bolognese
Spaghetti Bolognese is a delicious Italian meal with a meaty sauce. While I prefer to make my sauce using ground beef, you could instead us...
Espresso Vs Americano – What’s The Difference? All You Need To Know
The world's most popular cup of coffee, the espresso shot, is easily regarded as the planet's top coffee producer. Or we might cla...
Poffertjes (Dutch Mini Pancakes)
'Poffertjes' are a typical Dutch batter treat. Although considerably fluffier, they resemble little pancakes. Buckwheat flour and y...
Sachertorte (Austrian Chocolate Cake)
At the request of Prince Klemens Wenzel von Metternich, it is said that this rich, dense Sachertorte (chocolate cake) was created in Vienna...
Tourtière : (French-Canadian Meat Pie )
Tourtière is a French pie crust filled with ground beef, onions, spices, and herbs. Tourtière varies greatly throughout different parts of ...
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